Here’s a simple, creamy potato salad that’s rich, tangy, and easy to make:
Creamy Potato Salad Recipe
Ingredients
- 1 kg potatoes (Yukon Gold or red potatoes work best)
- 1 cup mayonnaise
- 2 tbsp mustard (Dijon or regular)
- 1–2 tbsp vinegar or lemon juice
- 1 small onion (finely chopped)
- 2–3 boiled eggs (chopped) – optional
- 1–2 celery stalks (chopped) – optional crunch
- Salt and black pepper (to taste)
- Fresh parsley or coriander (for garnish)
Instructions